fun! i'm gonna try this :)

update:
day 1 -- ok, i'm soaking lentils overnight in a jar.
day 2 -- this morning i drained them. tonight i rinsed them.
day 3 -- overnight they sprouted! i let them grow all day, then rinsed and began eating.
they're delicious :D highly recommended

update 2:
this time i'll try garbanzo beans... yep, they're excellent.



i originally posted this in 2009, and recently started making batches of sprouts again. hmm, fresh sprouts :)

hmm, interesting...

note to self: eat bananas green

the videos are terrific pieces of propaganda :D

although, this article does have some good news re the blueberries :)

this makes me happy.
i'm not a huge condiment eater, but still :)

Shopper's Guide to Pesticides

saved for later

what a great idea :D

i'm eating more raw foods myself. it makes a big difference :)

great idea :D

yes, i can vouch for most of these :)

"Bees' sweet yearnings produce blue honey"

via shell42970

now i'm hungry

i'll have to try Cafe Gratitude sometime, it's only a block from my house :)

a case of health vs marketing. i'm concerned that antibiotic-resistant bacteria have the potential to wipe us off the planet

cheese is psychotropic?

charming, even if you're not a mushroom lover

mmm, chocolate

is anyone else tired of the world being set up as a never-ending pile of exceptions? :-/

i ate pringles today in honor of the late Dr. Fredric J. Baur

mmm, pizza!

there's not much transparency in business, yet

damn high fructose corn syrup! let's have sugar back please.

descending to the surface of melon-world

The best use for candy, EVER!

An Olive Molecule

FTA: "Marti Guixe makes beautiful food designs, from 3D snacks, chocolate printer parts to atomic models with olives."

it's a cake!