Conservation Farming (CF) and Conservation Agriculture (CA) techniques developed for Zambia, now available for the rest of the Earth. Small scale, sustainable agriculture is responsive and efficient. Widespread practice of these techniques could eliminate hunger on the planet and restore biodiversity. Don't miss the
publications on the site.
From the site: "The benefits of CF and CA are proven and offer farmers the opportunity to:
* Dramatically increase their yields, diversify their production base and engage in economic activity.
* Regenerate their soils and sustain adequate levels of production in all but the worst droughts.
* Liberate themselves from dependency on food aid and excessive use of costly external inputs.
* Practice sedentary agriculture on a sustainable basis.
* Regenerate rather than exploit the environments in which they live."